Course details

Suminoya Luxury Wagyu Beef Course

Suminoya Luxury Wagyu Beef Course

7865 yen(Tax included)

  • 2-30persons

This course offers a generous serving of the best meat of the day, carefully selected by the manager of Suminoya when preparing the meat! Recommended for those who want to focus on quality rather than quantity!

Course menu

~Meat~

・Specially selected Japanese black beef tongue with salt

・Specially selected Japanese black beef ribs

・Japanese beef skirt steak

・Top-grade liver (if you don't like it you can change it to top-grade offal)

・Recommended meat dish of the day

~Side menu~

・Assorted homemade kimchi

・Salted green onion salad

・Selectable soup

(Yukgaejang soup or Gomtang soup)

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/02/21 update